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I’m moving it to tomorrow and making it bigger. Six of the boys from the club. Premium steak night — prime ribeye, the good kind, not that grocery‑store nonsense.”
My In-Laws Treated Our Home Like a Free Five-Star Restaurant for Months—Then One Weekly BBQ Came With a Price They Never Saw Coming
I gripped the counter edge. “Six people? That’s on top of you and Linda.”
